Event Menu Options

At Club Italia, we take pride in our service and the ability to customize any menu to meet your needs. Offering authentic Italian cuisine and an extensive wine collection including the best of Niagara VQA vintages.

Our options for events can range from snack breaks to complete meals. Contact us today for more information.

See samples of what we offer:

Hors D'Oeuvres, Antipasto, Deluxe Antipasto Bar, Pasta, Chicken, Veal, Beef, Pork, Seafood, Vegetarian/Vegan, Dessert, Criveller Desserts, Sweet Table

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Cold Canapes

Smoked Salmon with herbed cream cheese spread on crostini
Prosciutto Wrapped Melon
Chicken Salad Served in a Filo Cup
Shrimp Salad Sandwiches
Celery piped with a Mediterranean dip
International Cheeses
Caprese Salad Skewers
Crab Cakes
Mini Caesar Bites
Lobster and Shrimp Salad Served in a Crisp Won Ton Cup
Cranberry Walnut Salad Bites
Crab, Avocado, and Cranberry Crostini
Crispy Proscuitto cups with pea
Cucumber Roulades
Basil and Feta Tomato Bruschetta
Smoked Salmon Brushetta
Fruit and Cheese Kabobs
BLT Devilled Eggs

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Hot Hors D’Oeuvres

Breaded Captain Shrimp
Mini Barbeque Meat Balls
Bacon Wrapped Scallops
Mediterranean Won Ton Cups
Oriental Vegetable Spring Rolls
Spinach and Cheese Mini Quiche
Breaded Chicken Balls
Chicken Teriyaki Bites
Mixed Battered Vegetables
Coconut Shrimp
Bacon Wrapped Barbecue Shrimp
Artichoke Parmesan Crostini
Goat Cheese Stuffed Mushrooms
Antipasti Pizza
Creamy Mushroom Tartlets
Lamb Chops with Cranberry Port Sauce

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Antipasto

Traditional Antipasto
Prosciutto, Melon, Giardiniere, Bocconcini, Mixed Olives

Antipasto “Classico”
Prosciutto, Melon, Roasted Red Peppers, Marinated Eggplant, Bocconcini, Mixed Olives

Modern Antipasto
Proscuitto, Honeydew Melon, Marinated Asparagus, Marinated Mushrooms, Olives, Caprese Salad

Enhancements
Marinated asparagus, assorted deli meats, caprese salad skewers, honey dew, sundried tomatoes, fruit skewers, shrimp cocktail, sautéed shrimp, sautéed scallops, smoked salmon, marinated mushrooms

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Deluxe Antipasto Bar

You are welcome to customize your Antipasto Bar to suit your individual taste.

Prosciutto Wrapped Bread Sticks
Melon Skewers
Marinated Roasted Red Peppers
Marinated Eggplant
Artichoke Salad
Caprese Salad Drizzled with Extra Virgin Olive Oil & Herbs
Grilled Asparagus Topped with Balsamic Vinaigrette
Deluxe Italian Meat Display (Salami, Capicollo, Mortadella)
Cheese Display (Asiago, Swiss, Fruilano, Cheddar)
Seafood Salad
½ Wheel of Parmiggiano Reggiano
Cruditee Platter and Dip
Smoked Salmon
Homemade Brushetta Bread
Mixed Olives
Mussels Marinara
Breaded Captain Shrimp
Mushroom Risotto
Spezzatino (lamb, pork, beef, veal)
Spring Rolls
Trippa
Oysters
Sautee Station with Garlic Shrimp & Scallops

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Pasta

Any option can be served with homemade meatballs and sausage.
Penne Rigate
Gemelli
Spaghetti
Cavatelli
Fettucini
Rotini
Jumbo Cheese Stuffed Ravioli
Cheese Stuffed Tortellini
Meat Stuffed Tortellini
 

Any of the above tossed with any of the following sauces:
Club Italia’s Signature Tomato Sauce
Homemade Alfredo Sauce
Rose Sauce
Aglio & Olio
Sundried Tomato
Margarita
Vodka Sauce
Pesto Sauce
Primavera Sauce
Arriabiatta Sauce

Homemade Meat & Cheese Lasagna
Fresh lasagna noodles layered with meat and cheese. Topped with our signature homemade tomato sauce.

Manicotti (Meat and/or Cheese)
Handmade crepes stuffed with meat and/or ricotta cheese. Topped with our signature homemade tomato sauce.

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Veal

All items accompanied by your choice of Herb Roasted Potatoes, Mashed Potatoes, Garlic Mashed Potatoes, Sweet Potatoes (Roasted or Mashed), and seasonal vegetables.

Veal Marsala
4 oz grain fed cutlet lightly breaded, pan fried, topped with a marsala cream sauce

Veal Tenderloin
4 oz grain fed veal roasted to perfection

Veal Parmesan
4 oz grain fed cutlet lightly breaded and topped with our signature tomato sauce and mozzarella cheese

Veal Cutlet
4 oz grain fed cutlet lightly breaded and topped with a fresh lemon wedge

Veal Chop
9 oz bone-in frenched grain fed veal chop, charbroiled to your liking

Veal Chop Parmiggan
8-10 oz bone in frenched grain fed veal chop, charbroiled to your liking, topped with our signature tomato sauce and bubbly mozzarella cheese

Stuffed Veal Roulate
Rolled veal cutlet stuffed with prosciutto, pancetta, sage, soft bread, and bacon

Osso Bucco
9 oz veal osso bucco, braised to perfection

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Pork

All items accompanied by your choice of Herb Roasted Potatoes, Mashed Potatoes, Garlic Mashed Potatoes, Sweet Potatoes (Roasted or Mashed), and seasonal vegetables.

Pork Tenderloin
Sliced tenderloin served with caramelized red onions and a peach chutney sauce

Stuffed Pork Tenderloin
Stuffed with an apple sage dressing

Pork Chop
6 oz chop, baked or grilled to perfection

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Chicken

All items accompanied by your choice of Herb Roasted Potatoes, Mashed Potatoes, Garlic Mashed Potatoes, Sweet Potatoes (Roasted or Mashed), and seasonal vegetables.

Sautéed Breast of Chicken
A fresh 6 oz chicken breast lightly coated with flour sauteed and topped with your choice of sauce

Chicken Ballotine
Fresh boneless 6oz chicken breast, stuffed with prosciutto and provolone cheese, lightly breaded, pan fried than baked until golden brown, served with a brandy cream sauce

Stuffed Chicken
A tender juicy 6 oz chicken breast stuffed with sharp Asiago cheese , roasted red peppers and asparagus, lightly breaded, pan fried than baked to perfection, served with a white wine cream sauce

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More Chicken

Chicken Florentine
A fresh 6 oz chicken breast stuffed with fresh spinach and parmesan cheese, hand breaded, pan fried and baked until golden brown, served with a white wine cream sauce

Stuffed Chicken Supreme
A fresh 6 oz chicken supreme stuffed with sundried tomatoes, prosciutto, and parmesan cheese, baked until golden brown, served with a white wine cream sauce

Lemon Chicken
Succulent fresh 6 oz breast lightly coated with flour, pan fried, topped with a zesty lemon glaze

Chicken Marsala
6 oz fresh juicy chicken breast coated lightly with flour, pan fried and topped with a Marsala Wine Sauce

Herb Roasted Chicken Pieces
9-cut chicken pieces tossed with herbs and roasted to perfection

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Beef

All items accompanied by your choice of Herb Roasted Potatoes, Mashed Potatoes, Garlic Mashed Potatoes, Sweet Potatoes (Roasted or Mashed), and seasonal vegetables.

8 oz New York Strip Steak
AAA grade steak grilled to perfection

Roasted Beef Tenderloin
8 oz sliced tenderloin, roasted to medium well

Petit Tender
8 oz sliced petit tender medallions, roasted to perfection

Filet Mignon
Available in 6 oz, 7 oz, or 8 oz, grilled to perfection

Prime Rib
8 oz, roasted to perfection

Roast Top Sirloin Beef
Sliced beef topped with homemade gravy

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Seafood

Lobster Tail
4-5 oz tail to complete a surf and turf entrée

Salmon Filet
Tender salmon baked to perfection and drizzled with a creamy dill sauce

Sole Filet
Flaky sole baked to perfection and garnished with a fresh lemon wedge

Broiled OR Breaded Fish Platter
Sole, scallops, shrimp, and calamari rings, settled on a bed of green leaf lettuce and garnished with fresh lemons and seafood sauce

Lobster Mac and Cheese
A twist on the classic favorite - creamy mac and cheese with chunks of succulent lobster

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Vegeratian/Vegan

Stuffed Pepper
Whole green peppers stuffed with rice & vegetables

Eggplant Parmesan
Layers of breaded eggplant, our signature tomato sauce, & freshly grated cheese

Veggie Rolls
Zucchini, peppers, mushrooms, red onions & mozzarella cheese rolled up in slices of fresh eggplant

Veggie Stir Fry
A mix of fresh veggies tossed in teriyaki sauce and served on a bed of piping hot rice

Vegetable Frittata
Your choice of fresh vegetables, cheeses and herbs, made into an Italian style frittata

Polenta Lasagna
Layers of firm polenta  & grilled vegetables, served piping hot

Portobello Mushroom
Layers of Portobello Mushroom & grilled vegetables, served piping hot

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Sweet Table

Light Cream Cakes
Available in Vanilla, Lemon, Coffee, Zabaione, and Amaretto

Three layers of vanilla sponge, one layer of flavoured custard, one layer of flavoured Chantilly finished with 35% whipping cream and flavoured liqueur

Semifreddo Cakes
Available in Vanilla, Chocolate, Mocha, and Hazelnut

Three layers of vanilla sponge, one layer of flavoured custard, one layer of flavoured Chantilly finished with 35% whipping cream and maraschino liqueur

Mousse Cakes
Available in Chocolate, Lemon, Strawberry, and Raspberry

Three layers of vanilla sponge, two layers of mousse filling made from two blends of imported chocolate

New York Style Cheesecakes
Available in Strawberry, Raspberry, Cherry, Blueberry, and Chocolate

Tiramisu

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Dessert

Chocolate Tartufo
Chocolate Ice Cream Lightly dusted with Cocoa garnished with fresh berries and a mint leaf

Ice Cream Crepes
Vanilla Ice Cream surrounded by a homemade Crepe pastry, drizzled with your choice of sauce and garnished with fresh berries

Caramel Apple Blossom
Individual caramel apple pie served warm alongside vanilla bean ice cream

Sorbet Served in a Waffle Cup
Raspberry and Mango Sorbet served in a waffle cup, garnished with fresh raspberries and mangoes

New York Style Cheesecake
Topped with your choice of raspberry, chocolate, blueberry, or cherry sauce and a dollop of whipped cream

Salted Caramel Brulee Cheesecake
Whipped cream and cream cheese cheesecake topped with caramel brulee

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More Dessert

Flourless Chocolate Cake
Dense chocolate cake with a chocolate ganache topping, served with a dollop of whipped cream and chocolate sauce

*GLUTEN FREE*

Amaretto Tartufo
Vanilla and pistachio ice cream rolled in a crunchy outer layer

Crème Brulee
Rich custard topped with a crunchy layer of caramel

Lemon Drop
Refreshing lemon ice cream on top of a vanilla cookie with fresh lemon compote, covered in white chocolate

Red Velvet Cake
Chocolate brownie bits in a cream cheese mousse, between red chocolate sponge cake, with cream cheese icing