ANTIPASTOS

(Many more options are available)

Traditional Antipasto
Prosciutto, Melon, Giardiniera, Bocconcini, Mixed Olives

Antipasto "Classico"
Prosciutto, Melon, Roasted Red Peppers, Marinated Eggplant, Bocconcini, Mixed Olives

DELUXE ANTIPASTO BAR

Please inquire about Customized Antipasto Bar

PASTAS

(Many more options are available)

Pasta Penne Rigate
Served with a fresh Tomato Basil Sauce

Gemelli Pasta
Served with a fresh Tomato Basil Sauce

Cavatelli
Served with a fresh Tomato Basil Sauce

Jumbo Stuffed Ravioli
Served with a fresh Tomato Basil Sauce

Home Made Cannelloni
Served with a fresh Tomato Basil Sauce

Home Made Lasagna
Served with a fresh Tomato Basil Sauce

Tortellini Alfredo
Served with a home made Alfredo Sauce

Home Made Gnocchi
Served with a fresh Tomato Basil Sauce

SOUPS

Stracciatella Soup

Traditional Italian Wedding Soup
Made with home made meatballs

Minestrone Soup

A variety of cream soups

ENTREES

(Many more options are available)

Sautéed Breast of Chicken
Boneless Supreme lightly coated with flour and Accompanied by herb roasted potatoes and two seasonal vegetables

Chicken Ballotine
Boneless Breast filled with prosciutto and
Provolone Cheese topped with a Brandy Cream Sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Chicken Breast
Stuffed with Asiago, Roasted Red Peppers and Asparagus
Topped with a white wine cream sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Chicken Florentine
Boneless Chicken Breast stuffed with Spinach and parmesan Cheese topped with a white wine cream sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Veal Medallions
Tender Medallions with Champagne and Oyster Mushroom Sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Veal Marsala
Grain Feed Veal cutlet topped with a Marsala Cream Sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Veal Parmesan
Grain Feed Veal cutlet topped with a tomato basil sauce and mozzarella cheese
Accompanied by herb roasted potatoes and two seasonal vegetables

Veal Cutlet
Grain Feed Veal cutlet topped with a fresh lemon wedge
Accompanied by herb roasted potatoes and two seasonal vegetables

Pork Tenderloin
Served with Caramelized Red Onions and
A delicate Peach Chutney sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Stuffed Pork Tenderloin
Pork Tenderloin stuffed with an apple sage dressing
Accompanied by herb roasted potatoes and two seasonal vegetables

8 oz French Veal Chop (Bone In)
Topped with your choice of Brandy peppercorn sauce or Madeira Sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Prime Rib Au Jus
Accompanied by herb roasted potatoes and two seasonal vegetables

Beef Tenderloin
Topped with a Brandy peppercorn sauce
Accompanied by herb roasted potatoes and two seasonal vegetables

Filet Mignon
Accompanied by herb roasted potatoes and two seasonal vegetables

Surf and Turf
5 oz Filet Mignon served with a 6 oz Lobster tail
Accompanied by herb roasted potatoes and two seasonal vegetables

SALADS

(Many more options are available)

Spring Greens
With a light Balsamic Vinaigrette Dressing

Tossed Garden Greens
with Tomato, Cucumber and Shredded Carrots

Traditional Italian Salad
with zesty Italian Dressing

DESSERTS

(Many more options are available)

Ice Cream Crepe topped with Raspberry Sauce and Whip cream
Freshly brewed Coffee & Tea

Tartufo Classico
Fresh Brewed Coffee & Tea

Carmel Apple Blossoms
Fresh brewed Coffee & Tea

New York style cheesecake with a cherry or blueberry topping
Fresh Brewed Coffee & Tea

Strawberry Shortcake
Fresh brewed Coffee & Tea

Tiramisu Cake
Fresh brewed Coffee & Tea

Truffle Royal
Fresh brewed Coffee & Tea

Sorbet served in a Waffle cup topped with fresh berries
Fresh brewed Coffee & Tea

ENHANCEMENTS

Specialty Hors D'oeuvres and Appetizers

Home made Meatballs and Sausage

Seafood Salad

Lemon Ice Sorbet

Seafood Kebobs

Shrimp Cocktail

Deluxe Seafood Platters